Monday-Thursday 11:30 a.m. - 7 p.m.
Friday and Saturday 11:30 a.m. - 8 p.m.
Additional Menu Options: Vegetarian, Vegan
Chips and queso
(Vegan cashew queso, corn chips, green onions)
(Fresh cut French fries, cheese curds or vegan cheese, brown gravy)
Peanut veggie bowl
(Yellow squash, zucchini, carrots, green pepper, crimini mushrooms, broccoli, brown rice, peanut sauce)
Roasted vegetable salad
(2 Corn tortillas, fried tofu “fish,” pico de gallo, red cabbage, creamy cayenne-lime sauce, your choice of side)
(Tofu fried chicken, romaine lettuce, tomato, red onion, your choice of ranch or Buffalo sauce, your choice of side)
(Tofu bacon, romaine lettuce, tomato, lemon-garlic mayo, farm bread, your choice of side)
Sweet potato fries
Vegan mac and cheese
Split pea soup